Organic Meat Delivery Ireland
Organic Meat Delivery Areas:
We deliver fresh organic meat throughout the island of Ireland, including Northern Ireland.
We don’t deliver outside Ireland.
Our Organic Meat Delivery Charges:
- We offer FREE delivery on all orders over €120
- €20 delivery fee for orders under €120
- Our deliveries are made by DPD
- Free for Collections at any of the Farmers Markets we attend
Important Product Notes:
- Our meat is sold fresh (not frozen) and is suitable for home freezing
- Exceptions are clearly marked as “Previously Frozen” (limited availability items frozen at peak freshness)
Organic Meat Delivery Schedule:
📦 Weekly deliveries: Every Wednesday & Thursday
❌ No Wednesday delivery after Bank Holiday Mondays (Thursday only those weeks)
These are our next 2 delivery dates and their cut off days and times:
Thursday, September 17 (Order by Tue 16:30)
Wednesday, September 23 (Order by Mon 16:30)
Packaging & Safety:
- Shipped in compostable, insulated chill packaging with ice packs
- HACCP-approved temperature control throughout transit
Customer Requirements:
- Someone must be available to receive the order – the contents are, after all perishable!
- If unavailable, please specify safe drop-off location during checkout
- DPD provides 1-hour delivery window via text/email on delivery day
Tracking Your Organic Meat Order:
- Tracking number included on dispatch invoice (emailed to you)
- Live tracking available at www.dpd.ie
Farmers Market Collection:
🛍️ No minimum order or charge for market pickups
- Order deadlines:
Thu/Fri markets: Order by Tue 4:30pm
Saturday markets: Order by Thu 4:30pm
- Select your preferred market at checkout page – Collection> Select Market
- See all the Farmers Markets we Attend HERE
Customer Support:
☎ Office: 059 8625176 (Mon-Fri 8:30am-4:30pm) – Tap to Call
Quality Guarantee:
Please notify us ASAP and within 6 hours of delivery if you are unsatisfied with your order for any reason.
⚠️ Remember: Check order cutoff times at bottom of all product pages and the checkout page!
Meat is perishable and its up to all of us to ensure none is unnecessarily spoiled!