Organic Oyster-Spider Steak Previously Frozen- 500g

Perfectly aged, amazingly tender Organic Oyster- Spider Steak previously Frozen:

The Organic Oyster/ Spider steak is a small but flavorful cut of beef, is located inside the hip area, specifically on the aitch bone, and is known for its unique marbling and rich taste. It’s a small, semi-circular cut of meat with a distinctive web-like pattern of intramuscular fat, giving it a unique appearance. This unique cut of meat, also known as the ‘butcher’s secret,’ is a hidden gem in the world of steak and is a delight to eat. . Sourced from organically raised cattle, our Oyster/Spider Steak is a testament to our commitment to quality and sustainability.

The steak is characterized by its rich marbling, which melts during cooking to infuse the meat with a robust, beefy flavor. Its texture is tender and juicy, making

Perfect for grilling, pan-searing, our Organic Oyster/Spider Steak is versatile and easy to cook. Whether you’re a seasoned chef or a home cook, this steak is sure to impress. Enjoy it with your favorite sides for a hearty meal that’s both delicious and nutritious.”

As there are only 2 of these steaks per animal, this product is restricted to one 500g pack per customer.

Our Organic Beef comes from our own Organic Farm at Coolanowle, Ballickmoyler, Co. Laois, where we’ve been farming Organically since 2001.

Expect 2 steaks per 500g pack. Weights may vary slightly.

Sold Vacuum Packed.

Please note: As this is a previously frozen product, the vacuum seal may occasionally be compromised during courier transit due to movement and the sharp edges of the frozen product. Unfortunately, we cannot offer refunds or replacements for vacuum loss occurring during transit.

Please check the seal upon delivery. If the vacuum has been lost, we recommend using the product as soon as possible, as exposure to air can cause it to deteriorate more quickly. The use-by date applies only while the packaging remains properly vacuum sealed.