- Description
- Additional information
- Reviews (0)
Description
Organic Beef Brisket is one of the most versatile cuts of beef.
The brisket comes off the breast of the animal . It is a long flat muscle with a covering of fat. This is a very active muscle and therefore needs a slow and low cooking.
This is an ideal piece for a slow cooker eg shredded beef (like pulled pork).
Another popular way of cooking is by hot smoking(if you have access to a smoker).
The classic way to use is to do spiced beef (pastrami).
Additional information
Pack Size | 1Kg |
---|
Reviews
There are no reviews yet.