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Description
Unsmoked dry cured back rashers made from the finest organic bacon.
Price of €5.000 is based on 6 slices( 200gm pack) at €25 per kg and price will vary slightly depending on weights.
INGREDIENTS: Organic pork, curing salt contains sodium nitrite under 50 mg/kg,
Additional information
| Pack Size | 200g, 250g, 300g |
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