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Description
Short ribs are a cut of beef taken from the brisket, chuck, plate or rib areas of beef. They consist of a short portion of the rib bone, which is overlain by meat which varies in thickness.
Recommended for BBQ.
Short ribs are a cut of beef taken from the brisket, chuck, plate or rib areas of beef. They consist of a short portion of the rib bone, which is overlain by meat which varies in thickness.
Recommended for BBQ.
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